Welcome to the U.S International Cheese Competition
The Only International Cheese Competition Judged By Real Trade Buyers
Competition Samples Due by March 29th 2024
Competition Being Held April 4th 2024
Judges Will Be Judging As If Buying For Their Business
Open To All Commercially Produced Cheese. It Does Not Have To Be Sold In The United States To Be In The Competition
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The Cheese Professor
An online “homeroom” to learn about all things cheese-related, including recipes, reviews, interviews, cheese education, and more!
How France and Spain Shape Basque Cheeses
A closer look at cheeses from the Basque region of France and Spain.
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How "A Cheese Course" is Spreading Cheese Love
All about a new cheese podcast hosted by Adam J. Moskowitz.
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